Everyone knows I have an obsession with French toast. This banana-strawberry dish, served at an Oxford Street cafe in Sydney, was pure deliciousness.
Pie Face Cafe, the Starbucks of meat pies in Australia. Pleased to report they just opened their first U.S. storefront in the fabulous city of New York.
Fish Face, renowned seafood restaurant in the Darlinghurst district of Sydney.
The menu at Fish Face changes daily based on what’s available at the local fish market.
Fish Face is BYOB. Australian wine from Hunter Valley.
I appreciate my brother taking me to Fish Face, considering he does not eat seafood. Oysters – all to myself.
This Australian spanner crab was all mine too.
Is this not the most delicious-looking seafood you’ve ever set your eyes on?
Messina gelato in Sydney. As you know, I have quite the sweet tooth.
Beet risotto at InSitu Restaurant and Bar in Manly.
Australians love Vegemite.
Enjoying a glass of white wine overlooking the Kuranda Rainforest in Queensland.
Croc, emu and kangaroo at the Raw Prawn in Cairns. Kangaroo is quite gamey.
I was delighted to see that the waiter at the Raw Prawn slipped me his phone number. Sorry, Casey, but I had no working phone in Queensland!
I never pass up an opportunity to eat ice cream. This delectable Red Bull-infused treat was found in Cairns.
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Yes! Finally something about Burano.